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Thanksgiving & Holiday
Let us provide your breakfast, sides, and entrees this holiday season! Take and bake options are fully prepared and only require heating.
Thanksgiving
Side dish and breakfast options. Order by Nov. 20. Pickup Wed. Nov. 27 from 11 am to 2 pm in Eugenia's Restaurant.
Options serve 8-10 people:
Blueberry French Toast Casserole $24 ​
Sausage, Egg, & Cheese Casserole $24
Garlic Mashed Potatoes $16
Sweet Potato Casserole with Streusel Pecan Topping $17
Roasted Brussels Sprouts with Bacon and Cranberries $17
Green Bean Casserole $16
Holiday
Entree and breakfast options. Order by Dec. 16. Pickup Mon. Dec. 23 from 11 am to 2 pm in Eugenia's Restaurant.
Options serve 8-10 people:
Blueberry French Toast Casserole $24 ​
Sausage, Egg, & Cheese Casserole $24
​​Baked Ziti Bolognaise $34
Ziti pasta with meat sauce and ricotta cheese, topped with mozzarella and parmesan.
Creamy Chicken Alfredo $34
Tender pasta coated with velvety garlic and parmesan cream sauce and topped with seasoned chicken.
Chicken and Dumplings $34
Tender, white meat chicken with carrots, celery, and flat dumplings. Don't forget the mashed potatoes!
Mashed Potatoes $16